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Cuisine-France

French cuisine and recipes

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French Recipes:

Boeuf bourguignon
Bouillabaisse
Chicken fricassée
Coq au vin
Mediterranean salad
Ratatouille
Sole meunière
Veal stew

more recipes...

By region:
Alsace

Basque
Burgundy
Loire
Lorraine
Normandy
North of France
Poitou
Provence
Rhone and Alps
Riviera
South West of France
All regions of France

By course:
Hors d'oeuvre, Starter
Sauce
Meat
Fish
Dessert
Recipes by course

All french recipes in english

Recettes in french


 

tb : tablespoon
tsp : teaspoon
1 cup : 1/2 pint
Conversion table

 

 

 

 

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Bon appetit!

 

Grocery Shop

Thousands of products:
• Gourmet food
• Herbs and seasonings
• Condiments and sauces

• Household supplies

Click here !

 

french cookingMastering the Art of French Cooking
Julia Child

The best book to address French cuisine.

buy book


 

French Recipes: Almond trout - Apple pie - Boeuf bourguignon - Bouillabaisse - Cassoulet - Cherry soup - Chicken Fricassee - Coq au vin - Gratin dauphinois Lobster Thermidor - Mediterranean salad - Onion pie - Onion soup - Roast chicken provencal - Sole meuniere - Strawberry Charlotte - Tapenade - Tomatoes provencale - Veal stew - All recipes - By region - By course - Links - Cuisine France

 

© Cuisine-France 2014

French Cuisine and Recipe Guide

 

Cuisine-France
French Cuisine

All french recipes
By region
By course

 

 

French cooking

Mastering the Art of French Cooking
Julia Child

The best book to address French cuisine.

buy book